Chub mackerel headless

Fresh chub mackerel from the Greek seas, salted by using traditional techniques. Allowed to mature for a richer flavor

Χωρίς συντηρητικά

ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
  • Package
    Retail
    Food service
  • Chub mackerel 5,5kg
Information

Serving: One of the most traditional appetizers, which does not need much to bring out its flavor. Open the package and rinse the fish with fresh cold water. After filleting them, remove the bones and serve, preferably, with vinegar and olive oil.

Keep refrigerated

Ingredients

Ingredients: chub mackerel headless, salt, water

Allergens: fish

Chub-mackerel

Chub mackerel

(scientific name.: Scomber Colias / Scomber Japonicus)

It is a migratory fish and belongs to the same family as the mackerel, that of the Scombridae. It is a particularly fatty fish, rich in omega 3 fatty acids, which in August swims in shallower waters to find food more easily.

See also

Smoked Dried Mackerel Fillets

Bonito Lakerda Fillets

Salted sardines headless