Anchovy Fillets

In sunflower oil

Hand-cleaned and skinned salted anchovy fillet. Preserved in premium quality sunflower oil, without preservatives, and ready to serve.

Without preservatives

ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
  • Package
    Retail
    Food service
  • Anchovy Fillets 80g (jar)
Information

Serving: Anchovy fillets ready to serve. You can add lemon or vinegar. It will perfect your salads, pizzas, pasta and sandwiches.

Keep refrigerated.

Ingredients

Ingredients: Anchovy fillets, sunflower oil, salt

Allergens: Fish, (may contain sulphites and molluscs)

Anchovy

Anchovy

(scientific name: Engraulis Encrasicolus)

It is a popular, much sought-after summer fish. In winter, they remain at depths of 100-200 meters, hence their limited fishing during this period. The anchovy is a very tasty and beneficial epipelagic fish, gracefully abundant in our seas. It constitutes 1/10 of the total annual Greek catch, coming second in catch quantity after the sardine.

See also

Smocked Mackerel Fillets

Sardines fillets

Smoked Dried Mackerel Fillets