Smoked herring fillets

in vacuum

Tender, hand-filleted, smoked herring, without preservatives. Ready to serve when you need a mild smoky flavor surprise at your table.

Without preservatives

ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
  • Package
    Retail
    Food service
  • Smoked herring fillets in vacuum
  • Smoked herring fillets in vacuum 130gr
Information

Serving: Add olive oil and lemon and it's ready to serve

Ingredients

Ingredients: herring fillets, salt, natural smoke

Allergens: fish, (may contain sulphites and molluscs)

Herring.png

Herring

(scientific name: Clupea Harengus)

The herring is a game fish that lives in cold waters and forms large schools. It has been a basic food source since at least 3000 BC, possesses a high content of Omega-3 fatty acids, vitamin D, phosphorus and selenium. The old-timers used to say that the best way to roast herring is wrapped with newspaper, and the truth is that a better way has yet to be invented.

See also

Smoked Mackerel Fillets

Smoked Dried Mackerel Fillets

Seafood variety